Why I Only Recommend Eating Organic Grass-Fed Beef

(Excerpt from: Mercola.com, July 18, 2011- The “Golden Beef” that contains 3 to 5 times more of this Cancer fighting substance) By Dr. Mercola When it comes to red meat, pasture-fed and finished beef is vastly superior to grain-fed beef, and in my view it’s the only beef worth eating. Keep in mind that it’s…

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Howpark and Organic Science Cluster II Research

We recently did an interview with Dr. Terence McGonigle about our involvement with the on going research in the Organic Science Cluster II. Read more below! Can you give a brief overview of Howpark Farm? We are located 12 miles southeast of Brandon. Our farm was homesteaded by my great grandfather in 1879. My wife…

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